Breakfast is the most important meal of the day and is probably the one that we spend less time and we neglect the most. Contrary to what they do in Anglo-Saxon countries where breakfast is the most copious meal, in Spain we barely have coffee.
They say that a good breakfast should include slow-absorbing carbohydrates, that is, whole grains, fiber in the form of fruits and proteins, taking some slices of ham or turkey. In addition some nuts for their contribution in omega 3 and some dairy should appear on the table in the morning.
Eating well in the sea of PulpI, the years, the experience and the good work, allow us to satisfy every day the appetite of our guests. The quality of our northern meats, local fish, paellas and rice, as well as a variety of Italian cuisine ...
Our close treatment makes a difference to offer our visitors a great culinary experience.
You cannot pass without visiting us.