At the Koral chiringuito you can find the best meats and the freshest fish from the Almeria coast. We always use local products from the land, in an oasis of tranquility that will delight the whole family.
Enjoy our exquisite selection of Iberian corn-fed meats from the Pedroches Valley, such as our delicious shoulder of roasted spring lamb or oxtail in red wine.
With more than 30 years of experience, we guarantee the highest quality and freshness of our raw materials. We acquire our fish from the Roquetas de Mar market, which includes cod, sole, bass, grouper, squid, anchovies, sardines, clams and fresh mussels.
We are specialists in rice dishes, so try our soup with lobster, seafood or vegetable paella, black rice, and we also serve vegetables from the land in garnishes and grilled with aubergines, zucchini and peppers.
In addition, we have fish dishes for snacks which can be paired with our selection of wines, including wines from the Perfer, Alpujarra and Laujar wineries, and denominations of origin such as Rueda, Rioja, Ribera del Duero or Galicia, with Albariños and Godello grapes.
Located in the Roquetas de Mar urban area, the Koral restaurant is a multicultural meeting point for residents and tourists, with a menu that has been translated into nine languages. Here you will find a very pleasant open space overlooking the sea with views of Cabo de Gata; a paradisiacal landscape that will enhance your unique culinary experience.
Enjoy the sun in our hammock and umbrella area
that has a total of 80 places, where you can taste the best gastronomy on earth with table service. Our team of professionals will attend you with care and speed, both in the restaurant and on the beach.